I like to add a little chive as well just for extra flavor.
Korokke Potato Croquettes
4 medium potatoes
1/4 lb ground beef
1/2 onion, finely chopped
1 egg
1/2 tsp salt
flour
panko
vegetable oil
salt and pepper to taste
salt pepper to season
Peel and cut potatoes into medium chunks. Boil potatoes until soften. Drain and mash potatoes while they are hot. Saute onion and beef in a medium skillet. Mix mashed potatoes and onion and beef in a bowl. Season with salt and pepper and let it cool. Make flat and oval-shaped patties. Coat each piece with flouro. Dip in beaten egg and coat with panko. Fry in 350 F oil until brown.
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